We’re searching for kitchen help, particularly dishwashers. I’ve cleaned industrial grills, fryers, and beach tops while working in a restaurant. I’d want to hear from anyone. We have a reputation for providing gluten-free options as a restaurant with a long history of serving excellent and healthy food with a variety of gluten-free ingredients.
Candidates will be required to work 30-40 hours per week because this is a full-time position. The following are the responsibilities and obligations associated with this position: Assisting the chef in the kitchen with meal preparation. Dishes and kitchen implements must be cleaned. Maintain a clean kitchen at all times.
All of these tasks, as well as others, are part of the job. Even if a candidate is overworked or under duress, they must accept responsibility. All health and safety instructions, as well as the supervision of the head chefs, must be followed by the chefs.
Applicants with experience working in a busy kitchen or café (cook/dishwasher) are preferred. Candidates that can demonstrate dedication, work ethic, passion, and all of the aforementioned criteria/ conditions will be considered for the post in the near future.
If you can’t make it to 225 Macquarie Street right away, please contact or text 0416009328. Thanks